- Investigate the origin: When buying young piglets, you need to thoroughly research information about the parents to assess genetic value.
- Physical characteristics:
- Head: Small head, long, pointed, and straight snout.
- Back: Curved back (arch shape).
- Legs: Strong legs, close-set hooves, agile gait.
- Hair: Stiff and upright hair.
- Health: The breeding pigs must be healthy, free from signs of disease, and have a good appetite.
- Comparison: You should consult with several different breeders to compare and choose the best breeding stock.
- Purebred wild boars: These are a breed of pig with a natural origin, high wild characteristics, difficult to raise in captivity, and are often used as a foundation for crossbreeding.
- Wild boar hybrids (F1, F2…): This is the most common breed in livestock farming, created by crossbreeding purebred wild boars with domestic pigs (such as the Man pig, I pig, etc.). Hybrids are easier to raise, adapt well to farm conditions, but still retain the delicious meat characteristics of wild boar.







